Apple Chicken Meatballs

Recipe from Mix & Match Mama

Yield: 12 meatballs
 
Prep time: 10 minutes
Cook time: 30 minutes


Ingredients

1 lb chicken sausage (uncooked)
½ cup grated apple
½ cup red onion, chopped
2 eggs
1 cup panko or bread crumbs
1 cup ketchup
1/3 cup apple juice
2 tablespoons worcestershire sauce
2 tablespoons brown sugar
1 teaspoon mustard
2 tablespoons cider vinegar


Instructions

Preheat oven to 400 degrees.

In a mixing bowl, combine the sausage, apple, onion, eggs and panko.

Form mixture into 12 meat balls and place them on a foil lined baking sheet.

Bake for 20 minutes.

While meatballs are cooking, make your sauce. In a small bowl, combine ketchup, apple juice, worcestershire sauce, brown sugar, mustard and cider vinegar with a whisk. Set aside.

Drizzle the sauce over the top of the meatballs and bake for another 5 to 8 minutes.